New Orleans Style Dirty Rolls With Remoulade Sauce Recipe

Name: New Orleans Style Dirty Rolls With Remoulade Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1/4 cup sour cream; 1/4 cup chopped fresh dill; 1/4 cup chili sauce; 1 tablespoon prepared horseradish; 1 1/2 teaspoons cajun seasoning; 1 package Jimmy Dean(R) Premium Pork Regular Sausage; 2 cups cooked long grain rice; 1 green bell pepper chopped; 1 red onion chopped; 2 green onions chopped; 2 tablespoons chopped fresh cilantro; 2 tablespoons cajun seasoning; 1 egg white; 1/4 teaspoon cornstarch; 40 wonton wrappers; vegetable oil for frying

Servings: persons

1 cup mayonnaise
1/4 cup sour cream
1/4 cup chopped fresh dill
1/4 cup chili sauce
1 tablespoon prepared horseradish
1 1/2 teaspoons cajun seasoning
1 package Jimmy Dean(R) Premium Pork Regular Sausage
2 cups cooked long grain rice
1 green bell pepper chopped
1 red onion chopped
2 green onions chopped
2 tablespoons chopped fresh cilantro
2 tablespoons cajun seasoning
1 egg white
1/4 teaspoon cornstarch
40 wonton wrappers
vegetable oil for frying

1
Remoulade Sauce:
2
Mix ingredients until well blended; cover. Refrigerate until ready to serve.
3
Dirty Rolls:
4
Mix rice, sausage, pepper, onions, cilantro and seasoning until well blended.
5
Beat egg white and cornstarch with wire whisk until well blended; brush onto edges of wonton wrappers. Spoon 11/2 tsp. filling onto center of each wrapper; fold diagonally in half. Press edges together to seal.
6
Heat 3 inches of oil in deep large skillet, wok or deep fryer on MEDIUM-HIGH heat to 375u00b0F. Add wontons in batches; cook 2-3 minutes or until golden brown. Drain on paper towels. Serve with sauce.

967

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 cup mayonnaise, 1/4 cup sour cream, 1/4 cup chopped fresh dill, 1/4 cup chili sauce, and more.

Yes, New Orleans Style Dirty Rolls With Remoulade Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Orleans Style Dirty Rolls With Remoulade Sauce

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