New Orleans Spinach Garlic Bread

1. 1

   Cook spinach according to package.

2. 2

   Drain and pat dry, removing as much liquid as possible.

3. 3

   Melt cream cheese and garlic cheese over a low fire or in microwave.

4. 4

   Stir and blend into spinach, adding seasoning.

5. 5

   Cut French bread loaf in half, length-wise.

6. 6

   Place open-faced on a cookie sheet.

7. 7

   Spread with spinach/cheese mixture.

8. 8

   Cover with mozzarella and bake for 10 minutes, or until cheese is melted and bubbly, in a preheated 325 oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.