How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans Spaghetti?

You need 11 ingredients. The key ingredients include: 1 pkg. (7 oz.) spaghetti, 2 Tbsp. wesson oil, 1 lb. ground beef (lean), 1 can tomato soup, and more.

Is New Orleans Spaghetti suitable as pasta & noodles?

Yes, New Orleans Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover New Orleans Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Orleans Spaghetti Recipe

Name: New Orleans Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (7 oz.) spaghetti; 2 Tbsp. wesson oil; 1 lb. ground beef (lean); 1 can tomato soup; 1/2 lb. velveeta (cubed); 12 oz. can tomato juice; 2 Tbsp. butter; 1 large onion; 1 can mushroom soup; 1 small jar mushrooms; 1/2 tsp. paprika

Try this homemade New Orleans Spaghetti recipe the whole family will love. Made with wesson oil, ground beef, tomato soup and velveeta. Easy step-by-ste…

This New Orleans Spaghetti relies on simple, everyday ingredients such as (7 oz.) spaghetti, wesson oil, ground beef (lean) and tomato soup. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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New Orleans Spaghetti

Tips for the best results

Variations & substitutions

My Personal Notes

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