Try this homemade New Orleans Red Beans And Rice recipe the whole family will love. Made with bacon, onions, clove garlic and beef broth. Easy step-by-s…
This New Orleans Red Beans And Rice relies on simple, everyday ingredients such as bacon, cut up, onions, cut into 1/2 wedges, garlic, minced and beef broth. It comes together quickly and makes 4 servings, at about 749 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026