How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot-Raisin Muffins?

You need 13 ingredients. The key ingredients include: 1 1/2 c. flour, 1/2 c. whole-wheat flour, 1/2 c. sugar, 2 tsp. baking powder, and more.

Is Carrot-Raisin Muffins suitable as baking & desserts?

Yes, Carrot-Raisin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot-Raisin Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot-Raisin Muffins Recipe

Name: Carrot-Raisin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1/2 c. whole-wheat flour; 1/2 c. sugar; 2 tsp. baking powder; 1/2 tsp. ground cinnamon; 1/4 tsp. ginger; 2 eggs, beaten; 8 oz. can crushed pineapple; 1/4 c. finely shredded carrots; 1/4 c. raisins; 2 tsp. light corn syrup; 1 tsp. vanilla; 1/4 c. chopped nuts

Carrot-Raisin Muffins

Eats Now Editorial Team · 669 kcal · Baking & Desserts

Carrot-Raisin Muffins – a delicious recipe with flour, flour, sugar, baking powder, ground cinnamon, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot-Raisin Muffins

How did you like this recipe?

Frequently Asked Questions