How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans Cafe Au Lait?

You need 4 ingredients. The key ingredients include: 3 tablespoons freshly ground dark-roasted arabica coffee beans (ground as appropriate for your coffee maker), 1 tablespoon ground roasted chicory, 1 1/2 cups whipping cream, warmed (may use half-and-half or milk), sugar (optional).

Is New Orleans Cafe Au Lait suitable as general?

Yes, New Orleans Cafe Au Lait falls under the General category and is a great choice for this type of meal.

How do I store leftover New Orleans Cafe Au Lait?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Orleans Cafe Au Lait Recipe

Name: New Orleans Cafe Au Lait
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons freshly ground dark-roasted arabica coffee beans (ground as appropriate for your coffee maker); 1 tablespoon ground roasted chicory; 1 1/2 cups whipping cream, warmed (may use half-and-half or milk); sugar (optional)

Try this homemade New Orleans Cafe Au Lait recipe the whole family will love. Made with freshly ground dark, ground roasted chicory, whipping cream and …

This New Orleans Cafe Au Lait relies on simple, everyday ingredients such as ground roasted chicory and sugar (optional). It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 tablespoons freshly ground dark-roasted arabica coffee beans (ground as appropriate for your coffee maker)
1 tablespoon ground roasted chicory
1 1/2 cups whipping cream, warmed (may use half-and-half or milk)
sugar (optional)

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Quick Info

Servings
4 servings
Calories
322 kcal
Category
General

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