Try this homemade New Orleans Barbecued Shrimp recipe the whole family will love. Made with ground black pepper, cayenne, bird pepper and lemon juice. E…
This New Orleans Barbecued Shrimp relies on simple, everyday ingredients such as coarsely ground black pepper, cayenne, fresh lemon juice and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 326 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026