Warm up with this hearty New Mexican Green Chili Stew recipe. Made with beef lean, vegetable oil, potatoes and onions. Easy step-by-step instructions in…
This New Mexican Green Chili Stew relies on simple, everyday ingredients such as beef lean, round or pork, vegetable oil, each potatoes medium, diced and onions sliced. It comes together quickly and makes 4 servings, at about 751 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026