How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Mexican Baked Beans?

You need 9 ingredients. The key ingredients include: 4 slices bacon, diced, 1 large onion, chopped, 2 garlic cloves, chopped, 2 (15 1/2 ounce) cans great northern beans, rinsed and drained (or 3 cups cooked beans), and more.

Is New Mexican Baked Beans suitable as meat & poultry?

Yes, New Mexican Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover New Mexican Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Mexican Baked Beans Recipe

Name: New Mexican Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, diced; 1 large onion, chopped; 2 garlic cloves, chopped; 2 (15 1/2 ounce) cans great northern beans, rinsed and drained (or 3 cups cooked beans); 2 teaspoons new mexico chile powder; 1 1/2 cups prepared barbecue sauce; 1/4 cup beer or 1/4 cup water; 1/4 cup dark brown sugar, packed; 1 teaspoon dry mustard

Try this homemade New Mexican Baked Beans recipe the whole family will love. Made with bacon, onion, garlic and great northern beans. Easy step-by-step …

This New Mexican Baked Beans relies on simple, everyday ingredients such as bacon, diced, large onion, chopped, garlic cloves, chopped and new mexico chile powder. It comes together quickly and makes 4 servings, at about 363 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 slices bacon, diced
1 large onion, chopped
2 garlic cloves, chopped
2 (15 1/2 ounce) cans great northern beans, rinsed and drained (or 3 cups cooked beans)
2 teaspoons new mexico chile powder
1 1/2 cups prepared barbecue sauce
1/4 cup beer or 1/4 cup water
1/4 cup dark brown sugar, packed
1 teaspoon dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Meat & Poultry

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