New Fashioned Peanut Butter Cookies

1. 1

   Heat oven to 375F

2. 2

   In large bowl, beat cake mix, brown sugar, water, peanut butter, shortening and eggs with electric mixer on medium speed until smooth.

3. 3

   Shape dough into 1-inch balls.

4. 4

   Roll in granulated sugar and, on ungreased cookie sheet, place 2 inches apart.

5. 5

   Flatten in crisscross pattern with fork dipped in sugar.

6. 6

   Bake 10 to 12 minutes or until golden brown.

7. 7

   Cool 1 minute; remove from cookie sheet to cooling rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.