How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Vegetables?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped broccoli, 1/2 c. butter, 1 Tbsp. cornstarch, 1 (12 oz.) can Mexicali corn, drained, and more.

Is New England Vegetables suitable as general?

Yes, New England Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover New England Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New England Vegetables Recipe

Name: New England Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped broccoli; 1/2 c. butter; 1 Tbsp. cornstarch; 1 (12 oz.) can Mexicali corn, drained; 1 (16 oz.) can French-cut green beans, drained; 1/4 tsp. garlic salt; 1 Tbsp. Parmesan cheese

New England Vegetables – a delicious recipe with broccoli, butter, cornstarch, Mexicali corn, green beans, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 oz.) pkg. frozen chopped broccoli
1/2 c. butter
1 Tbsp. cornstarch
1 (12 oz.) can Mexicali corn, drained
1 (16 oz.) can French-cut green beans, drained
1/4 tsp. garlic salt
1 Tbsp. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
General

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