How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Toll House Muffins?

You need 12 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 cup whole wheat pastry flour, 2/3 cup brown sugar, 1/2 teaspoon salt, and more.

Is New England Toll House Muffins suitable as baking & desserts?

Yes, New England Toll House Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover New England Toll House Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New England Toll House Muffins Recipe

Name: New England Toll House Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 cup whole wheat pastry flour; 2/3 cup brown sugar; 1/2 teaspoon salt; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 cup chocolate chips; 1 large egg; 3/4 cup skim milk; 1 cup nonfat vanilla yogurt; 1/4 cup butter (melted); 1 teaspoon vanilla

New England Toll House Muffins

Eats Now Editorial Team · 922 kcal · Baking & Desserts

New England Toll House Muffins – a delicious recipe with flour, whole wheat pastry flour, brown sugar, salt, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

New England Toll House Muffins

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