How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Seafood Casserole?

You need 11 ingredients. The key ingredients include: 1 lb. cooked shrimp, 1/2 c. minced onion, 1/2 c. minced green pepper, 1 (10 1/2 oz.) can cream of mushroom soup, and more.

Is New England Seafood Casserole suitable as seafood?

Yes, New England Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover New England Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New England Seafood Casserole Recipe

Name: New England Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cooked shrimp; 1/2 c. minced onion; 1/2 c. minced green pepper; 1 (10 1/2 oz.) can cream of mushroom soup; 1 (2 oz.) can chopped mushrooms with liquid; 1 (6 1/2 oz.) can crab meat, drained, flaked and cartilage removed; 1/2 c. grated Cheddar cheese; 4 Tbsp. butter; 3/4 c. milk; 3 c. cooked rice; 1 c. grated bread crumbs

New England Seafood Casserole

Eats Now Editorial Team · 1041 kcal · Seafood

New England Seafood Casserole – a delicious recipe with shrimp, onion, green pepper, cream of mushroom soup, mushrooms, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

New England Seafood Casserole

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