New England Lobster Rolls

Name: New England Lobster Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 2 teaspoons lemon juice; 2 teaspoons Dijon mustard; 1 teaspoon olive oil; chopped fresh tarragon; desired amount hot sauce; salt; pepper; 2 cups cooked shelled and coarsley chopped fresh lobster meat; 4 hoagie rolls

Eats Now Editorial Team · 217 kcal · Seafood

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New England Lobster Rolls – a delicious recipe with mayonnaise, lemon juice, mustard, olive oil, fresh tarragon, desired amount. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup mayonnaise
2 teaspoons lemon juice
2 teaspoons Dijon mustard
1 teaspoon olive oil
chopped fresh tarragon
desired amount hot sauce
salt
pepper
2 cups cooked shelled and coarsley chopped fresh lobster meat
4 hoagie rolls

1
-Whisk mayonnaise,lemon juice, mustard, oil, tarragon hot sauce, salt & pepper in medium bowl. Gently toss in lobster meat and cover with plastic wrap or foil and refrigerate for at least 1hr. or until chilled.
2
-Place hoagie rolls under broiler for just a few seconds or until lightly toasted. Fill each hoagie roll with lobster meat.

217

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup mayonnaise, 2 teaspoons lemon juice, 2 teaspoons Dijon mustard, 1 teaspoon olive oil, and more.

Yes, New England Lobster Rolls falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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