How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Fish Bake?

You need 10 ingredients. The key ingredients include: 4 medium potatoes, peeled, 1 teaspoon all-purpose flour, 1 small onion, sliced into rings, 1/2 teaspoon salt, and more.

Is New England Fish Bake suitable as seafood?

Yes, New England Fish Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover New England Fish Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New England Fish Bake Recipe

Name: New England Fish Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes, peeled; 1 teaspoon all-purpose flour; 1 small onion, sliced into rings; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3/4 cup 2% milk, divided; 1-1/2 pounds cod fillets or freshwater fish (trout, catfish or pike); 3 tablespoons grated Parmesan cheese, optional; 2 tablespoons minced fresh parsley or 2 teaspoons dried parsley flakes; 1/4 teaspoon paprika

New England Fish Bake

Eats Now Editorial Team · 152 kcal · Seafood

New England Fish Bake – a delicious recipe with potatoes, flour, onion, salt, pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

New England Fish Bake

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