Warm up with this hearty New England Clam Chowder Quiche recipe. Made with pie shell, bacon, clam chowder and eggs. Easy step-by-step instructions inclu…
This New England Clam Chowder Quiche relies on simple, everyday ingredients such as bacon cooked and crumbled, clam chowder, large eggs slightly beaten and onions finely chopped. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026