New England Brown Bread

1. 1

   In large bowl, combine all-purpose flour, soda and salt.

2. 2

   In another bowl, combine whole wheat flour, buttermilk and molasses. Add to flour mixture and mix well.

3. 3

   Stir in raisins.

4. 4

   Pour into well-greased coffee cans, 5 1/4 x 3 3/4-inch.

5. 5

   Bake at 350u00b0 for 45 to 50 minutes or until bread tests done.

6. 6

   Yields 2 cans.

No additional tips available.