How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Bread Pudding?

You need 8 ingredients. The key ingredients include: 5 whole Eggs, Large, Beaten, 5 cups Whole Milk, 3/4 cups Sugar, 1-1/2 teaspoon Vanilla Extract, and more.

Is New England Bread Pudding suitable as baking & desserts?

Yes, New England Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover New England Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New England Bread Pudding Recipe

Name: New England Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 whole Eggs, Large, Beaten; 5 cups Whole Milk; 3/4 cups Sugar; 1-1/2 teaspoon Vanilla Extract; 6 slices Potato Bread (or Your Favorite); 1 cup Raisins; Cinnamon-sugar, For Sprinkling; Whipped Cream, For Serving

New England Bread Pudding – a delicious recipe with Eggs, Milk, Sugar, Vanilla, Bread, Raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 whole Eggs, Large, Beaten
5 cups Whole Milk
3/4 cups Sugar
1-1/2 teaspoon Vanilla Extract
6 slices Potato Bread (or Your Favorite)
1 cup Raisins
Cinnamon-sugar, For Sprinkling
Whipped Cream, For Serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
617 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Banana Split Icebox Cake
Crispy Lemon Cookies
Strawberry Pineapple Upside-Down Cake
Cream Cheese Coffee Cake

New England Bread Pudding

How did you like this recipe?

Frequently Asked Questions