How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Boiled Dinner?

You need 5 ingredients. The key ingredients include: 2 1/2 to 3 lb. beef corned brisket, 6 small carrots, 2 medium onions, 6 medium potatoes, cut into halves, and more.

Is New England Boiled Dinner suitable as meat & poultry?

Yes, New England Boiled Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover New England Boiled Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New England Boiled Dinner Recipe

Name: New England Boiled Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 3 lb. beef corned brisket; 6 small carrots; 2 medium onions; 6 medium potatoes, cut into halves; 1 small head cabbage, cut into 6 wedges

New England Boiled Dinner – a delicious recipe with beef corned brisket, carrots, onions, potatoes, head cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 to 3 lb. beef corned brisket
6 small carrots
2 medium onions
6 medium potatoes, cut into halves
1 small head cabbage, cut into 6 wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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New England Boiled Dinner

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