How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Boiled Dinner?

You need 8 ingredients. The key ingredients include: 12 thin slices corned beef, cooked, 6 wedges cabbage, 6 small white new potatoes, peeled, 6 small white onions, and more.

Is New England Boiled Dinner suitable as soups & stews?

Yes, New England Boiled Dinner falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover New England Boiled Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New England Boiled Dinner Recipe

Name: New England Boiled Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 thin slices corned beef, cooked; 6 wedges cabbage; 6 small white new potatoes, peeled; 6 small white onions; 6 carrots; 2 cans condensed chicken broth; 2 Tbsp. prepared mustard; 10 crumbled gingersnaps

New England Boiled Dinner – a delicious recipe with thin, cabbage, white new potatoes, white onions, carrots, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 thin slices corned beef, cooked
6 wedges cabbage
6 small white new potatoes, peeled
6 small white onions
6 carrots
2 cans condensed chicken broth
2 Tbsp. prepared mustard
10 crumbled gingersnaps

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1452 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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New England Boiled Dinner

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