How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Boiled Dinner?

You need 7 ingredients. The key ingredients include: 1 brisket of beef (corned), 12 to 16 small red potatoes, 1 large turnip, cut into chunks, 1 pkg. carrots, cut into chunks, and more.

Is New England Boiled Dinner suitable as meat & poultry?

Yes, New England Boiled Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover New England Boiled Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New England Boiled Dinner Recipe

Name: New England Boiled Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 brisket of beef (corned); 12 to 16 small red potatoes; 1 large turnip, cut into chunks; 1 pkg. carrots, cut into chunks; 12 to 16 small white onions; several beets (optional); 1 large or 2 small heads cabbage, cut into wedges

New England Boiled Dinner – a delicious recipe with brisket of beef, red potatoes, carrots, white onions, several beets, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 brisket of beef (corned)
12 to 16 small red potatoes
1 large turnip, cut into chunks
1 pkg. carrots, cut into chunks
12 to 16 small white onions
several beets (optional)
1 large or 2 small heads cabbage, cut into wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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New England Boiled Dinner

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