How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Blackberry "Torte"?

You need 11 ingredients. The key ingredients include: 1 cup stone-ground yellow cornmeal, 1 1/2 teaspoons baking powder, 1/8 teaspoon salt, 1 stick (1/2 cup) unsalted butter, softened, and more.

Is New England Blackberry "Torte" suitable as baking & desserts?

Yes, New England Blackberry "Torte" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover New England Blackberry "Torte"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New England Blackberry "Torte" Recipe

Name: New England Blackberry "Torte"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup stone-ground yellow cornmeal; 1 1/2 teaspoons baking powder; 1/8 teaspoon salt; 1 stick (1/2 cup) unsalted butter, softened; 1 cup plus 1 tablespoon sugar; 2 large eggs; 1 teaspoon vanilla; 1 pint (2 cups) blackberries; 1 teaspoon fresh lemon juice; 1/2 teaspoon cinnamon; Accompaniment: whipped cream or vanilla ice cream

Bake this irresistible New England Blackberry "Torte" at home. Made with stone-ground yellow cornmeal, baking powder, salt and unsalted butter. Easy ste…

This New England Blackberry "Torte" relies on simple, everyday ingredients such as stone-ground yellow cornmeal, baking powder, salt and plus 1 tablespoon sugar. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this New England Blackberry "Torte" delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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New England Blackberry "Torte"

Tips for the best results

Variations & substitutions

My Personal Notes

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