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1.
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Preheat oven to 375 degrees F. In large bowl of electric mixer, beat Large eggs, oil, and vanilla till well combined.
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2.
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Combine flour, sugar, cinnamon, nutmeg, baking soda, baking pwdr, and salt, stirring to combine thoroughly.
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Add in to egg mix and stir to blend.
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Stir in apples and nuts.
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3.
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Spoon batter into a greased 9- by 13-inch baking pan, or possibly a 10-inch fluted or possibly plain tube pan.
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4.
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Bake till a skewer inserted in center comes out clean (30 to 40 min, or possibly 40 to 50 min if using a tube pan).
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Cold 30 min in pan on rack before cutting.
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* Timesaver Tip: Batter can be made ahead and frzn before baking.
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Line a 9- by 13-inch pan with heavy-duty foil and add in batter.
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Freeze, uncovered, till frzn solid.
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Remove from pan; wrap tightly.
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For tube pan, spoon batter into unlined greased pan, wrap pan tightly with heavy-duty aluminum foil, and freeze.
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Label and date package.
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Freeze at 0 degrees F up to 4 weeks.
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To bake, peel off foil; put batter in greased pan.
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Bake in preheated 375 degrees F oven 35 to 45 min, or possibly till pick inserted in center comes out clean.
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For tube pan, remove foil; bake 40 to 50 min.
