New Classic Pork Casserole

1. 1

   Heat oven to 350F.

2. 2

   Prepare stuffing mix as directed on package; set aside.

3. 3

   Whisk milk and flour in large microwaveable bowl until blended.

4. 4

   Microwave on HIGH 4 min., stirring after 2 min.

5. 5

   Add vegetables, cheese and rosemary; mix well.

6. 6

   Set aside.

7. 7

   Cook chops in hot oil in large nonstick skillet on medium-high heat until browned on both sides.

8. 8

   Place chops in 13x9-inch baking dish.

9. 9

   Top with vegetable mixture and stuffing.

10. 10

    Bake 25 to 30 min.

11. 11

    or until chops are done (145F).

12. 12

    Let stand 3 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.