How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Sweet Rye Bread?

You need 9 ingredients. The key ingredients include: 1/3 c. molasses, 1/2 c. brown sugar, 2 Tbsp. shortening, 2 yeast cakes, and more.

Is Never Fail Sweet Rye Bread suitable as general?

Yes, Never Fail Sweet Rye Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Never Fail Sweet Rye Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never Fail Sweet Rye Bread Recipe

Name: Never Fail Sweet Rye Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. molasses; 1/2 c. brown sugar; 2 Tbsp. shortening; 2 yeast cakes; 6 c. white flour (approximately); 1/3 c. white Karo syrup; 2 c. milk; 2 c. rye flour; 1/2 c. warm water

Never Fail Sweet Rye Bread – a delicious recipe with molasses, brown sugar, shortening, yeast cakes, white flour, white Karo syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. molasses
1/2 c. brown sugar
2 Tbsp. shortening
2 yeast cakes
6 c. white flour (approximately)
1/3 c. white Karo syrup
2 c. milk
2 c. rye flour
1/2 c. warm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1934 kcal
Category
General

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Never Fail Sweet Rye Bread

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