How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never-Fail Pound Cake?

You need 7 ingredients. The key ingredients include: 2 1/2 c. sugar, 1/2 lb. butter, 1 stick oleo, 8 eggs, and more.

Is Never-Fail Pound Cake suitable as baking & desserts?

Yes, Never-Fail Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never-Fail Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never-Fail Pound Cake Recipe

Name: Never-Fail Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. sugar; 1/2 lb. butter; 1 stick oleo; 8 eggs; 3 c. flour; 1 tsp. vanilla; 1/4 tsp. salt

Never-Fail Pound Cake – a delicious recipe with sugar, butter, oleo, eggs, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sugar
1/2 lb. butter
1 stick oleo
8 eggs
3 c. flour
1 tsp. vanilla
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Never-Fail Pound Cake

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