How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Pie Crusts?

You need 5 ingredients. The key ingredients include: 3 c. flour, 3/4 tsp. salt, 1 c. shortening, 1 egg, beaten, and more.

Is Never Fail Pie Crusts suitable as baking & desserts?

Yes, Never Fail Pie Crusts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never Fail Pie Crusts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never Fail Pie Crusts Recipe

Name: Never Fail Pie Crusts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 3/4 tsp. salt; 1 c. shortening; 1 egg, beaten; 1 tsp. vinegar

Never Fail Pie Crusts – a delicious recipe with flour, salt, shortening, egg, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
3/4 tsp. salt
1 c. shortening
1 egg, beaten
1 tsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Never Fail Pie Crusts

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