How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Pie Crust?

You need 6 ingredients. The key ingredients include: 3 C all purpose flour, 1 tsp salt, 1 1/4 C shortening, 1 egg, beaten, and more.

Is Never Fail Pie Crust suitable as baking & desserts?

Yes, Never Fail Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never Fail Pie Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Never Fail Pie Crust Recipe

Name: Never Fail Pie Crust
Yield: 4 servings
Cuisine: American
Ingredients: 3 C all purpose flour; 1 tsp salt; 1 1/4 C shortening; 1 egg, beaten; 1 Tbsp vinegar; 4 Tbsp very cold water

Never Fail Pie Crust – a delicious recipe with flour, salt, shortening, egg, vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 C all purpose flour
1 tsp salt
1 1/4 C shortening
1 egg, beaten
1 Tbsp vinegar
4 Tbsp very cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Never Fail Pie Crust

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