How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 lb. ground sausage, 2 Tbsp. melted oleo, 2 eggs, beaten, and more.

Is Never Fail Meat Loaf suitable as meat & poultry?

Yes, Never Fail Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Never Fail Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Never Fail Meat Loaf Recipe

Name: Never Fail Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 lb. ground sausage; 2 Tbsp. melted oleo; 2 eggs, beaten; 1/2 c. finely chopped onion; 1/2 c. finely chopped celery; 1/2 c. finely chopped bell pepper; dash of salt, pepper and garlic salt; 1/2 c. cracker crumbs

Never Fail Meat Loaf – a delicious recipe with ground beef, ground sausage, oleo, eggs, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1/2 lb. ground sausage
2 Tbsp. melted oleo
2 eggs, beaten
1/2 c. finely chopped onion
1/2 c. finely chopped celery
1/2 c. finely chopped bell pepper
dash of salt, pepper and garlic salt
1/2 c. cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Meat & Poultry

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Never Fail Meat Loaf

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