How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Icing?

You need 6 ingredients. The key ingredients include: 1/4 tsp. cream of tartar, 1 3/4 c. sugar, 3/4 c. hot water, 2 egg whites, and more.

Is Never Fail Icing suitable as general?

Yes, Never Fail Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover Never Fail Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Never Fail Icing Recipe

Name: Never Fail Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp. cream of tartar; 1 3/4 c. sugar; 3/4 c. hot water; 2 egg whites; 2 Tbsp. cold water; 1/4 c. sugar

Never Fail Icing – a delicious recipe with cream of tartar, sugar, hot water, egg whites, cold water, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 tsp. cream of tartar
1 3/4 c. sugar
3/4 c. hot water
2 egg whites
2 Tbsp. cold water
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
General

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Never Fail Icing

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