Never Fail Divinity Candy

1. 1

   Beat egg whites stiffly.

2. 2

   Stir well the sugar, corn syrup and boiling water.

3. 3

   Bring to a boil, stirring constantly.

4. 4

   Cook until hard ball forms when a drop is placed in cold water.

5. 5

   Pour 2/3 of syrup mixture into egg whites, beating as poured.

6. 6

   Re-cook 1/3 of syrup for 1 minute.

7. 7

   Then pour into egg mixture and beat until thick and cooled.

8. 8

   Add vanilla and chopped nuts.

9. 9

   Pour into greased platter or drop onto waxed paper by spoonfuls.

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