How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Cream Cheese Pound Cake ?

You need 7 ingredients. The key ingredients include: 1 8 oz cream cheese, 3 sticks margarine, 3 cups sugar, 3 cups all-purpose flour, and more.

Is Never Fail Cream Cheese Pound Cake suitable as baking & desserts?

Yes, Never Fail Cream Cheese Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never Fail Cream Cheese Pound Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never Fail Cream Cheese Pound Cake Recipe

Name: Never Fail Cream Cheese Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8 oz cream cheese; 3 sticks margarine; 3 cups sugar; 3 cups all-purpose flour; pinch salt; 6 eggs; 2 teaspoons vanilla

Never Fail Cream Cheese Pound Cake – a delicious recipe with cream cheese, margarine, sugar, all-purpose, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 8 oz cream cheese
3 sticks margarine
3 cups sugar
3 cups all-purpose flour
pinch salt
6 eggs
2 teaspoons vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1215 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Never Fail Cream Cheese Pound Cake

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