How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Never Fail Cheese Souffle?

You need 8 ingredients. The key ingredients include: 1 c. light mayonnaise, 2/3 c. all-purpose flour, 2/3 c. milk, 1 egg yolk, and more.

Is Never Fail Cheese Souffle suitable as baking & desserts?

Yes, Never Fail Cheese Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Never Fail Cheese Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Never Fail Cheese Souffle Recipe

Name: Never Fail Cheese Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. light mayonnaise; 2/3 c. all-purpose flour; 2/3 c. milk; 1 egg yolk; 1/2 tsp. salt; 1 Tbsp. cornstarch; 1/2 c. grated Swiss cheese; 5 egg whites

Never Fail Cheese Souffle – a delicious recipe with light mayonnaise, all-purpose, milk, egg yolk, salt, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. light mayonnaise
2/3 c. all-purpose flour
2/3 c. milk
1 egg yolk
1/2 tsp. salt
1 Tbsp. cornstarch
1/2 c. grated Swiss cheese
5 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
927 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Never Fail Cheese Souffle

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