Nesquik Nibbles (Low Fat, High Protein) – a delicious recipe with nonstick cooking spray, flour, baking soda, salt, butter, chocolate-flavor. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat oven to 350u00b0F.
2
Spray 2 baking sheets with cooking spray.
3
Combine flour, baking soda and salt in small bowl, set aside.
4
Combine butter, Nesquik and sugar in medium bowl until mixture resembles coarse sand.
5
Stir in yogurt and vanilla extract.
6
Stir in flour mixture until combined.
7
Drop by rounded teaspoon onto prepared baking sheets.
8
Bake for 8 to 10 minutes or until edges appear done and middles are almost set.
9
Cool on baking sheets for 2 to 3 minutes, remove to wire racks to cool completely.
10
TWIST IT UP!
11
Turn these Nibbles into a fun and extra delicious treat with extra protein.
12
Just use a spoonful of peanut butter sandwiched between two Nibbles.
584
kcal
Calories
27
g
Fat
68
g
Carbs
5
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: nonstick cooking spray, 1 cup all-purpose flour, 1/4 teaspoon baking soda, 1/8 teaspoon salt, and more.
Yes, Nesquik Nibbles (Low Fat, High Protein) falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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