How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Taco Bake?

You need 5 ingredients. The key ingredients include: 2 (15 ounce) cans chili without beans, 1 (10 ounce) package frozen corn (not thawed or drained), 1 (10 ounce) candiced tomatoes and green chilies, drained (Rotel), 12 lb Velveeta cheese, cut up (Pasteurized prepared Cheese Product), and more.

Is Easy Taco Bake suitable as general?

Yes, Easy Taco Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Taco Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Taco Bake Recipe

Name: Easy Taco Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans chili without beans; 1 (10 ounce) package frozen corn (not thawed or drained); 1 (10 ounce) candiced tomatoes and green chilies, drained (Rotel); 12 lb Velveeta cheese, cut up (Pasteurized prepared Cheese Product); 6 ounces Fritos corn chips, coarsely crushed (about 7 cups)

Easy Taco Bake – a delicious recipe with beans, corn, tomatoes, Velveeta cheese, corn chips. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (15 ounce) cans chili without beans
1 (10 ounce) package frozen corn (not thawed or drained)
1 (10 ounce) candiced tomatoes and green chilies, drained (Rotel)
12 lb Velveeta cheese, cut up (Pasteurized prepared Cheese Product)
6 ounces Fritos corn chips, coarsely crushed (about 7 cups)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5596 kcal
Category
General

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Easy Taco Bake

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