Start your day right with this Nepalese Scrambled Eggs recipe. Made with ghee, red onions, ground coriander and ground cumin. Easy step-by-step instruct…
This Nepalese Scrambled Eggs relies on simple, everyday ingredients such as ghee (clarified butter), ground coriander, ground cumin and ground cayenne pepper. It comes together quickly and makes 4 servings, at about 289 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026