How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nelson'S Chicken?

You need 18 ingredients. The key ingredients include: 2 1/2 - 3 lbs chicken (skinless legs and thighs), 2 medium onions, sliced thin, 2 cloves of minced garlic, 1/2 medium green pepper (diced small), and more.

Is Nelson'S Chicken suitable as meat & poultry?

Yes, Nelson'S Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Nelson'S Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nelson'S Chicken Recipe

Name: Nelson'S Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 - 3 lbs chicken (skinless legs and thighs); 2 medium onions, sliced thin; 2 cloves of minced garlic; 1/2 medium green pepper (diced small); 1 (6 ounce) can tomato paste; 1 (4 1/2 ounce) can sliced mushrooms (Drained); 1 -2 bay leaf; 2 teaspoons crushed dry oregano; 1/2 teaspoon dried rosemary (crushed); 1 teaspoon salt; 1/2 teaspoon black pepper; 2 tablespoons vegetable oil; 1 jar of small pimento stuffed olive (These can be crushed by hand when added); 3 -4 medium potatoes, peeled and cut into small chunks; 1/3 cup dry red wine; 1/3 cup beer; 1 1/2 cups water; your favorite hot pasta

Try this homemade Nelson'S Chicken recipe the whole family will love. Made with chicken, onions, garlic and green pepper. Easy step-by-step instructions…

This Nelson'S Chicken relies on simple, everyday ingredients such as medium onions, sliced thin, of minced garlic, (6 ounce) can tomato paste and bay leaf. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Nelson'S Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions