How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Neiman-Marcus Cookies - Oatmeal Chocolate Chip Cookie?

You need 13 ingredients. The key ingredients include: 2 cups (475 ml) butter, 24 oz (672 grm). chocolate chips, 4 cups (950 ml) flour, 2 cups (475 ml) brown sugar, and more.

Is Neiman-Marcus Cookies - Oatmeal Chocolate Chip Cookie suitable as baking & desserts?

Yes, Neiman-Marcus Cookies - Oatmeal Chocolate Chip Cookie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Neiman-Marcus Cookies - Oatmeal Chocolate Chip Cookie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Neiman-Marcus Cookies - Oatmeal Chocolate Chip Cook

Name: Neiman-Marcus Cookies - Oatmeal Chocolate Chip Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups (475 ml) butter; 24 oz (672 grm). chocolate chips; 4 cups (950 ml) flour; 2 cups (475 ml) brown sugar; 2 tsp (10 ml). soda; 1 tsp (5 ml). salt; 2 cups (475 ml) sugar; 1 8 oz (224 grm). Hershey Bar (grated); 5 cups (1175 ml) blended oatmeal; 4 eggs; 2 tsp (10 ml). baking powder; 2 tsp (10 ml). vanilla; 3 cups (700 ml) chopped nuts (your choice)

Start your day right with this Neiman-Marcus Cookies - Oatmeal Chocolate Chip Cookie recipe. Made with butter, chocolate chips, flour and brown sugar. E…

This Neiman-Marcus Cookies - Oatmeal Chocolate Chip Cookie relies on simple, everyday ingredients such as (475 ml) butter, (672 grm). chocolate chips, (950 ml) flour and (475 ml) brown sugar. It comes together quickly and makes 4 servings, at about 3137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Neiman-Marcus Cookies - Oatmeal Chocolate Chip Cookie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

3137

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Neiman-Marcus Cookies - Oatmeal Chocolate Chip Cookie

Tips for the best results

Variations & substitutions

My Personal Notes

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