How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Neiman-Marcus Cook Ies ?

You need 13 ingredients. The key ingredients include: 2 cups butter `, 24 oz. chocolate chips, 4 cups flour, 2 cups brown sugar, and more.

Is Neiman-Marcus Cook Ies suitable as general?

Yes, Neiman-Marcus Cook Ies falls under the General category and is a great choice for this type of meal.

How do I store leftover Neiman-Marcus Cook Ies ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Neiman-Marcus Cook Ies Recipe

Name: Neiman-Marcus Cook Ies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups butter `; 24 oz. chocolate chips; 4 cups flour; 2 cups brown sugar; 2 tsp. Soda; 1 tsp. Salt; 2 cups sugar; One 8 oz. Hershey Bar (grated); 5 cups blended oatmeal; 4 eggs; 2 tsp. baking powder; 2 tsp. vanilla; 3 cups chopped nuts (your choice)

Try this homemade Neiman-Marcus Cook Ies recipe the whole family will love. Made with butter, chocolate chips, flour and brown sugar. Easy step-by-step …

This Neiman-Marcus Cook Ies relies on simple, everyday ingredients such as butter `, chocolate chips, flour and brown sugar. It comes together quickly and makes 4 servings, at about 3137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

3137

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Neiman-Marcus Cook Ies

Tips for the best results

Variations & substitutions

My Personal Notes

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