How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Neapolitan Eggplant Parmesan?

You need 5 ingredients. The key ingredients include: Roasted eggplant slices, Spicy pasta sauce, 1 cup shredded mozzarella, 1/4 cup grated Parmesan, and more.

Is Neapolitan Eggplant Parmesan suitable as vegetarian?

Yes, Neapolitan Eggplant Parmesan falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Neapolitan Eggplant Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Neapolitan Eggplant Parmesan Recipe

Name: Neapolitan Eggplant Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Roasted eggplant slices; Spicy pasta sauce; 1 cup shredded mozzarella; 1/4 cup grated Parmesan; 1/4 cup chopped fresh basil leaves

Neapolitan Eggplant Parmesan – a delicious recipe with eggplant slices, pasta sauce, mozzarella, Parmesan, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

Roasted eggplant slices
Spicy pasta sauce
1 cup shredded mozzarella
1/4 cup grated Parmesan
1/4 cup chopped fresh basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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