Nazareth Hamburgers

Name: Nazareth Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lbs. ground beef; 5 lbs. ground pork; 14 eggs; 1 lb. bread crumbs; 4 Tbsp. tomato puree; 4 Tbsp. chopped basil; 4 Tbsp. chopped parsley; 1 lb. chopped onion; 1 lb. chopped celery; Fresh garlic, 6 cloves; olive oil; Mrs Dash; Salt & pepper to taste; curry powder

Eats Now Editorial Team · 4947 kcal · Meat & Poultry

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Nazareth Hamburgers – a delicious recipe with ground beef, ground pork, eggs, bread crumbs, tomato puree, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 lbs. ground beef
5 lbs. ground pork
14 eggs
1 lb. bread crumbs
4 Tbsp. tomato puree
4 Tbsp. chopped basil
4 Tbsp. chopped parsley
1 lb. chopped onion
1 lb. chopped celery
Fresh garlic, 6 cloves
olive oil
Mrs Dash
Salt & pepper to taste
curry powder

1
Mix all together, fry on grill and serve.

4947

kcal

Calories

381

Fat

Carbs

344

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 10 lbs. ground beef, 5 lbs. ground pork, 14 eggs, 1 lb. bread crumbs, and more.

Yes, Nazareth Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
4947 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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