How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Navy Bean And Spinach Soup?

You need 15 ingredients. The key ingredients include: 2 quarts chicken broth, 1 smoked pork hock, 1 1/2 cups dried navy beans, 1 large chopped onion, and more.

Is Navy Bean And Spinach Soup suitable as soups & stews?

Yes, Navy Bean And Spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Navy Bean And Spinach Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Navy Bean And Spinach Soup Recipe

Name: Navy Bean And Spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts chicken broth; 1 smoked pork hock; 1 1/2 cups dried navy beans; 1 large chopped onion; 2 garlic cloves, minced; 2 large carrots, sliced; 2 celery ribs, sliced; 2 bay leaves; 3/4 teaspoon dried marjoram; 3/4 teaspoon thyme; 3/4 teaspoon bay leaf; 1 (14 ounce) can stewed tomatoes; 10 ounces frozen spinach, thawed and drained; 1/4 cup quick-cooking barley; salt and cayenne

Navy Bean And Spinach Soup

Eats Now Editorial Team · 392 kcal · Soups & Stews

Navy Bean And Spinach Soup – a delicious recipe with chicken broth, pork, beans, onion, garlic, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Navy Bean And Spinach Soup

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