Natvia Coconut Ice

1. 1

   Combine all ingredients (except food colouring) in a mixing bowl and mix until combined.

2. 2

   Halve the mixture and place in a lined rectangle baking tin and press until firm.

3. 3

   With the remaining mixture add a couple of drops of food colouring and stir until combined.

4. 4

   Add the pink coconut mix to the white layer and refrigerate until set (roughly 2 hours).

5. 5

   Cut into small squares and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.