Naturally Sweetened Sweet Potato Snacks

1. 1

   Peel the sweet potatoes and cut into appropriately-sized pieces.

2. 2

   Boil or steam.

3. 3

   Maybe it's just me, but they seem to lose their sweetness if microwaved.

4. 4

   Once they're cooked, mash into a paste.

5. 5

   Add flour, butter, and milk.

6. 6

   Mix, then form the dough into a ball.

7. 7

   Put into a plastic bag and roll out flat.

8. 8

   Then put in the freezer to firm up a little.

9. 9

   This will make it easy to cut into slices.

10. 10

    Cut into 2-3 mm wide pieces and place on a lined baking tray.

11. 11

    Bake in a preheated oven at 180-200C for about 13 minutes, and they're done.

12. 12

    Adjust the temperature and baking time to your oven.

* Per serving · 4 servings · Values may vary.

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