How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Native American Pudding?

You need 9 ingredients. The key ingredients include: 1 qt. milk, 3/4 c. molasses, 1 c. cornmeal, 1/4 tsp. each: nutmeg, cinnamon and ginger, and more.

Is Native American Pudding suitable as baking & desserts?

Yes, Native American Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Native American Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Native American Pudding Recipe

Name: Native American Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. milk; 3/4 c. molasses; 1 c. cornmeal; 1/4 tsp. each: nutmeg, cinnamon and ginger; 2 beaten eggs; 1 tsp. shortening; 1/2 stick butter; 2 Tbsp. sugar or honey; 1/2 tsp. salt

Native American Pudding – a delicious recipe with milk, molasses, cornmeal, nutmeg, eggs, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 qt. milk
3/4 c. molasses
1 c. cornmeal
1/4 tsp. each: nutmeg, cinnamon and ginger
2 beaten eggs
1 tsp. shortening
1/2 stick butter
2 Tbsp. sugar or honey
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Native American Pudding

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