Nasty Woman

1. 1

   In a cocktail shaker, muddle the pepper with agave nectar and lime juice until it's somewhat pulpy.

2. 2

   Add the remaining ingredients except for hot sauce, plus enough ice to stack to the surface of the liquid, and shake until well chilled (about 20 seconds).

3. 3

   Strain (through a fine strainer if you have one, to catch the pepper bits) into a chilled collins glass filled with ice.

4. 4

   Garnish with a shake of hot sauce.

* Per serving · 4 servings · Values may vary.

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