How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nasturtium Seed Caper Crock?

You need 7 ingredients. The key ingredients include: 1 pint marigold vinegar or 1 pint tarragon vinegar, ¼ cup sugar, 1 teaspoon pickling salt, 1 small red onion, chopped fine, and more.

Is Nasturtium Seed Caper Crock suitable as general?

Yes, Nasturtium Seed Caper Crock falls under the General category and is a great choice for this type of meal.

How do I store leftover Nasturtium Seed Caper Crock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nasturtium Seed Caper Crock Recipe

Name: Nasturtium Seed Caper Crock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint marigold vinegar or 1 pint tarragon vinegar; ¼ cup sugar; 1 teaspoon pickling salt; 1 small red onion, chopped fine; 1 clove garlic, thinly sliced; 3 whole peppercorns; fresh nasturtium buds

Nasturtium Seed Caper Crock – a delicious recipe with vinegar, sugar, pickling salt, red onion, clove garlic, peppercorns. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pint marigold vinegar or 1 pint tarragon vinegar
¼ cup sugar
1 teaspoon pickling salt
1 small red onion, chopped fine
1 clove garlic, thinly sliced
3 whole peppercorns
fresh nasturtium buds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
General

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Nasturtium Seed Caper Crock

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