Try this homemade Nasi Goreng recipe the whole family will love. Made with butter, eggs, onion and garlic. Easy step-by-step instructions included.
This Nasi Goreng relies on simple, everyday ingredients such as butter, eggs beaten to blend, onion small, chopped and large garlic cloves minced. It comes together quickly and makes 4 servings, at about 1004 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026