How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nasi Goreng?

You need 11 ingredients. The key ingredients include: 2 tbsp vegetable oil, 2 cloves garlic, finely chopped, 1 None fresh long red chili pepper, finely chopped, plus additional, to serve, 2 cups shredded cabbage, and more.

Is Nasi Goreng suitable as soups & stews?

Yes, Nasi Goreng falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Nasi Goreng?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nasi Goreng Recipe

Name: Nasi Goreng
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp vegetable oil; 2 cloves garlic, finely chopped; 1 None fresh long red chili pepper, finely chopped, plus additional, to serve; 2 cups shredded cabbage; 1 large carrot, coarsely grated; 3 cups cold, cooked long-grain rice; 2 tbsp kecap manis (thick sweet soy sauce); 2 tbsp light soy sauce; 3 None green onions, thinly sliced diagonally; 4 None eggs; None None Fried shallots, to serve

Nasi Goreng

Eats Now Editorial Team · 763 kcal · Soups & Stews

Nasi Goreng – a delicious recipe with vegetable oil, garlic, long red chili pepper, cabbage, carrot, cold. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Nasi Goreng

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