Narsai'S Rack Of Lamb Assyrian

1. 1

   In a blender or food processor, puree the marinade ingredients.

2. 2

   Rub the marinade well into the racks.

3. 3

   Place racks in shallow glass or enameled pan and pour the remaining marinade over them.

4. 4

   Marinate in the refrigerator overnight or in a cool room temperature for 6-8 hours.

5. 5

   If it has been in the refrigerator, it needs to come to room temperature, which may take 45 minutes or so before roasting.

6. 6

   Preheat the oven to 450 degrees F.

7. 7

   When ready to cook, wipe off any excess marinade and roast the racks for 15-20 minutes for medium rare, longer if you like them done to a greater degree.

* Per serving · 4 servings · Values may vary.

No additional tips available.